David Rio chai and peppermint? Yes, please! Begin with David Rio's Tiger Spice Chai® and add your favorite peppermint syrup or extract to complement the rich and creamy profile of our chai.
Ingredients
2tbsp David Rio chai
7oz hot water
milk
or milk substitute
shot of mint syrup or few drops of mint extract
Directions
Add 2 tablespoons of David Rio chai to 7 ounces of hot water, milk, or milk substitute. Add more or less chai as needed.
Add a shot of your favorite peppermint syrup OR a few drops of mint extract
Stir and enjoy.
Optional: Garnish with whipped cream and crushed candy cane sprinkles.
We hope you loved this recipe as much as we enjoyed crafting it. The secret to this perfect balance of flavor is, of course, our signature Tiger Spice Chai®