A Beginner’s Guide to Matcha: Three Ways to Green Your Day
- Mboone Umbima
- Jun 20
- 3 min read
Updated: Jun 24
If you’ve ever stood in front of a café menu or scrolled through a tea site wondering which matcha to try—welcome. You’re not alone, and we’ve got you.
Matcha has earned its place as a modern-day wellness staple—but what exactly is it? Why is it green? And how do you know which kind to buy?
Let’s break it down.
What Is Matcha?
Matcha is powdered green tea made from shade-grown leaves, traditionally harvested and stone-ground in Japan. Unlike regular tea, you don’t steep and toss the leaves—you whisk and drink them whole. This means you get the full nutritional profile: caffeine, L-theanine (a naturally calming amino acid), and more antioxidants than you can count on one hand.
It’s been around for centuries, but matcha has gone mainstream for good reason: With its clean energy, it is thought to provide mental clarity, lending itself as a beautiful ritual that makes your day feel intentional.
Why People Love Matcha
Matcha offers:
Energy without the crash – Thanks to L-theanine, matcha may provide a smooth, sustained boost.
Antioxidants galore – Particularly EGCG, which may support immunity and overall wellness.
Versatility – Hot, iced, blended—matcha can do it all.
A rich backstory – Sourced from premium Japanese farms, our matcha isn’t just green. It’s grounded.
That unmistakable color – Vibrant, earthy, and 100% natural. No food dyes, no fillers.
Which Matcha is for You?
Not all matcha is created equal—and not every matcha drinker wants the same experience. So we created three distinct blends to meet you where you are on your matcha journey.
Smooth. Friendly. Frappé’s best friend.
This fan favorite is a classic for good reason. With a medium level of sweetness, it’s approachable, refreshing, and perfect for those new to matcha. It blends like a dream in frappés and chilled drinks.
Best for: First-timers, sweet-toothed sippers, anyone who owns a blender
Formats: Frappé (blended), iced
Sweetness: Medium
Good to know: This one’s a crowd-pleaser—and your favorite barista probably knows it well.
Our newest multitasker—one product, three ways to enjoy.
This blend is a three-in-one powerhouse that works beautifully hot, iced, or blended. It’s smooth enough for beginners and authentic enough for seasoned matcha drinkers. And for cafés and foodservice operators, it’s a dream—one SKU, endless flexibility.
Best for: Matcha lovers who like options, operators who want efficiency
Formats: Hot, iced, blended
Sweetness: Light
Why it shines: Versatility without compromise. Great taste, easy prep, premium Japanese matcha.
Wellness with a green cape.
If you like your matcha with a little extra goodness, this one’s for you. Infused with functional superfoods like moringa and chlorella and lightly sweetened with agave, this blend is earthy, elevated, and made for mindful sipping.
Best for: Wellness devotees, functional beverage seekers
Formats: Hot or iced
Sweetness: Very light
What sets it apart: Real benefits from real ingredients—no fads here.
Not Sure Which to Choose?
Product | Best For | Sweetness | Formats | Why It’s Great |
Tea Frost Matcha | First-time drinkers | Medium | Frappé, iced | Friendly, easygoing, and reliably delicious |
Matcha Latte & Frappé | Flexible drinkers, cafés | Light | Hot, iced, blended | One mix, three options, premium matcha inside |
Super Blends Matcha | Wellness seekers, green lovers | Very light | Hot, iced | With moringa & chlorella, for your healthiest self |
Final Sip
Whether you’re looking to start your day with calm focus or shake up your afternoon routine with something green and gorgeous, matcha has a way of becoming more than just a beverage—it becomes your ritual.
So whether you're just getting started or already whisking like a pro, there's a blend that fits your vibe. And we’re here to help you find it.
Ready to try one? You really can’t go wrong.
