1 ounce hot water (30 ml)
1 ½ tablespoons of White Shark Chai
0.5 ounce (15 ml) of condensed milk
0.5 ounce (15 ml) heavy whipping cream
1 ½ ounce (44 ml) vodka

Place chai in a cup. Add the 1 ounce of hot water and stir to dissolve chai. Then pour all ingredients into a cocktail shaker filled with ice. Shake very well. Strain into a chilled cocktail glass and serve.